Dandelion Tea
A cozy cup of dandelion tea made at home bold, grounding, and easy to enjoy any time of day
Ingredients
- 1 tbsp Dandelion flowers
- 1 tbsp 1 tablespoon Dandelion root
- Honey optional
- Water
- Tea pot
- Tea cups
Instructions
- Boil some water. Add the flowers and root to the tea pot and let it steep for 5-7 minutes.
- Strain, and add a bit of honey.
- Enjoy!
Notes
- You can steep for longer or shorter depending on your preference.
- Add any sweetener of your choice. Because of the root, it is a strong taste, so honey helps.