Homemade Strawberry Frozen Yogurt Bark
This Easy Homemade Strawberry Frozen Yogurt Bark is a simple and refreshing treat made with creamy Greek yogurt and fresh strawberries. Perfect for a healthy snack or light dessert.
Ingredients
- 10 strawberries sliced lengthwise
- 32 oz strawberry blended Greek yogurt no added sugar
- Freezer paper
Instructions
- Line a baking sheet with freezer paper.
- Spread Greek yogurt evenly onto the baking sheet using a spatula.
- Cut off the tops of the strawberries and slice them into thin strips, then place the strawberry slices on top of the yogurt, spreading them out so they’re evenly distributed.
- Cover the pan with plastic wrap (beeswax wraps or a silicone lid ) and freeze for at least 6 hours or overnight to let the yogurt set.
- Once frozen, break into squares and store in a freezer bag until ready to serve.
Notes
- For an extra crunch, you can add a handful of nuts or seeds to the yogurt before freezing it.
- Use other fruits: You can use other berries or fruits like blueberries or sliced bananas.
- Sweeten it naturally: If you prefer a slightly sweeter treat, drizzle a little honey or maple syrup on top of the yogurt before freezing.
- Store in the freezer for a few days, and you’ll always have a healthy option ready to grab when you need it.